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The Greatest Barbecue Recipes Blog



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Let's Barbecue!

The "Cookin' Cousins, Jack and Bob

Barbecue "Somewhere" in Iraq

While deployed to “somewhere” in Iraq, we Southerners wanted a little taste of the States (Southern Style). And being in an oil rich country like Iraq,

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Smokin wood

Try using pecan shells soaked in warm water for an hour or so as your wood source for ribs. Nice sweet flavor and easy to get. Just shell your pecans and

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Santa Maria Teriyaki Tri-tip

I have been doing this recipe for 30 years, and have made tri-tip Bar-B-Q for up to 120 people; its always a hit. First, the marinade, known as John's

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Plywood, Bolt Cutters and Stolen British Meat... My 4th of July Story.

For months we had been occupying a house on the outskirts of an Iraqi city and for that entire time we had nothing but frozen food labeled Fit For Prison

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My Secret Rub for Beef Fajitas

I use a simple combination (why complicate things?) of Lawrys Meat Tenderizer, McCormick Season All (now Mortons Season All) seasoned salt, and Bolner's

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Donna's Fabuolus Fried Green Tomatoes

Get ready with: 3-4 medium sized green tomatoes 1-2 eggs 1 cup corn meal 1/2 cup flour vegetable oil for frying Slice tomatoes to a medium thickness.

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Simple Dry Rub Recipes That Work Wonders

Dry rub recipes secrets! You can follow our proven, simple recipes to ensure your barbecue fame, and can call it your own!

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Barbecue Brisket in a Smoker

It's easy to Barbecue Brisket in a smoker when you use the "Cookin' Cousins" 6 Secrets, and our step-by-step recipe...

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An Easy Pulled Pork Recipe for Your Barbecue Smoker

You want a pulled pork recipe to establish your backyard barbecue fame? Use your smoker, and follow this proven method the "pros" know...

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Barbecue Beef Ribs Recipe in Your Smoker

Traditional Beef Ribs for your barbecue smoker. The "Cookin' Cousins" help you attain the results the "rib- joints" know...

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Beef Ribs on Your Charcoal Grill

Beef Ribs cooked low and slow, on your charcoal grill, will secure your backyard barbecue fame!

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Beef Ribs for Your Gas Grill

The "Cookin' Cousin's" Beef Ribs for your gas grill will secure your backyard barbecue fame, following our sure-fire, step-by-step method...

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Barbecue Pork Roast Recipe for Pulled Pork or Smoked Pork Butt

Chef Bob's barbecue pork roast recipe for succulent pulled pork, or smoked pork butt...

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Pulled Pork Recipe For Your Grill

Our pulled pork recipe guides you through the indirect cooking method using your BBQ grill to attain that succulent, fall apart, smoked pork wonder...

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Hag's Pork Rub

What I love about this recipe are the two main flavors that seem to get people's attention. One is the curry and the other is fajita seasoning. These two

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My BBQ in the Atalantic

I served on a submarine for 20 years. We took a new construction submarine down to the sound trials area and we surfaced for a swim call. We had a couple

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Just a Peach of a Salsa (two great peach salsas)

Peach Salsa Recipe Ingredients · 2 cups chopped, peeled fresh peaches · 1/4 cup chopped sweet onion · 3 Tablespoon lime juice · 2 to 3 Tablespoon

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Smoking Chicken is Easy!

Smoking Chicken is magic! Here are the secrets to melt-in-your-mouth, smoke flavored, roasted chicken that's far easier than grilling.

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Beer Can Chicken

Call it beer can chicken, or beer butt chicken, The Cookin' Cousins' show you the greatest way to roast the world's most favorite fowl!

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Perfect Grilled Onion

This is one of my family's favorite grilled onion recipes. It is very easy, and taste wonderful. The recipe includes directions for one serving. I hope

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Tequila Tri Tip

1 Tri-tip roast 1 Ziploc bag 1/2 White onion diced 1 Bunch cilantro diced (In North America, this refers to the leaves of the coriander plant, sans seeds)

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Texas Macaroni Salad

1 24oz bag of macaroni 1 medium cucumber 1 red bell pepper 1 green bell pepper 2 ribs of celery 8 eggs (hard boiled) 2 Cups Miracle Whip (or to taste)

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Jack Daniels Crispy Tri-Tip

2.5-3lbs.(1.1-1.4kg) Tri-tip roast Marinade ingredients: 4 Lemons 6 oz. Jack Daniels 1 clove garlic - peeled and chopped 3 tbs Olive

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Awin's Asian Ginger Tri-Tip recipe

2lb Tri-Tip 1 1/2 cup Soy Sauce 1/4 cup Balsamic Vinegar 1/4 to 1/2 cup of Brown Sugar 2 tbsp diced Ginger 1 tbsp diced Garlic 1 tsp Sesame Oil 1/4 cup

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Johnny Mach's Pulled Pork Finishing Sauce

2 cups apple cider vinegar 1 1/4 cups ketchup 1/2 cup natural apple juice 1/4 cup molasses based BBQ sauce 1 tablespoon brown sugar 1 tablespoon honey

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